It's that time again! It's eating time! Hehe Hey you all! Today I'm posting a recipe called Baked Fish with Oyster and Sesame Sauce. If you're pretty lazy to fry your fish, you can just marinate your fish like the following and pop it in the oven! Simple!Baked Fish with Oyster and Sesame Sauce
Ingredients:
A slice of Fish (as seen in the pic)
A few slices of Ginger
Half fresh Chilli
1 clove of Garlic
1 Red Onion (2 if small)
1 tablespoon of Sesame Oil
1 tablespoon of Oyster Sauce
1 teaspoon of Maggi Seasoning Sauce
1 dash of fine Black Pepper
Method:
Chop the Garlic, Chilli, Ginger and red Onion. Mix them all with the wet ingredients and the pepper into a bowl. Put the fish in so that it's covered with the ingredients. Set aside for a few an hour or so.
Place the fish (make sure you pour all the sauces and chopped ingredients on top) into an oiled tray. You can cut some carrots and sprinkle on top before you put in into the oven at Gas number 5 for around ten minutes or until the flesh has turned white.
Serve while its hot and with a bowl of steamed rice ;o)
Serves: 2
